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Beer Pairing Dinner
Online Sale Ended
Description
The Woods Lodge is proud to host Green Mountain Beer Institute's first Beer Pairing Dinner, featuring Bent Hill Brewery of Braintree, Vermont.
The evening will consist of a four-course meal, with each course paired with a beer selection from the brewery. You'll also get an opportunity to speak with Bent Hill owner, Michael Czok, and enjoy live music.
The cost is $45 per person, and includes:
Appetizer:
Vermont cheese and meat plate, accompanied by Bent Hill Dry Hopped Blood Orange Gose
Salad:
Butter lettuce with a honey-mustard vinaigrette and a glass of Single Hop Dr. Rudi IPA
Entree:
Organic, grass-fed beef burgundy or lentil cassoulet (vegetarian option) with roasted potatoes, paired with Maple Red Ale
Dessert:
Custard tart with sliced apples, and the Smoked Sea Salt Caramel Coconut Porter
